Christmas Eve Dinner | December 24, 2015

$55/guest

Served Family-Style | Seasonal Substitutions May Apply


 

First Course

Turkey & Biscuits Stew


 

Second Course

Porchetta

Persimmons & Farro

 

Jimmy Red Grits

Braised Mustard Greens

Sorghum-Glazed Root Vegetables

Deviled Eggs


 

Dessert

Spiked Eggnog & Chocolate Bread Pudding

 

Reservations Required.

$35 per person cancellation fee applies to reservations cancelled after 5PM on Sunday, December 20th.